How to roast the Thanksgiving turkey has turned into an annual ordeal. The debate over brining alone is enough to make one consider going vegetarian. And of course there’s the finicky business of how to get the thigh and breast meat to cook to perfect—yet different—temperatures simultaneously. We knew we had been overthinking this for far too long. So we decided to skip the culinary gymnastics and instead perfected a tried-and-true method: basting. But better. Try it:
http://bit.ly/milkst_turkey
Get more recipes, tips, videos, episodes of our TV & radio shows and the digital version of Milk Street Magazine at: http://177milkstreet.com.
Get more recipes, tips, videos, episodes of our TV & radio shows and the digital version of Milk Street Magazine at: http://177milkstreet.com.
177 Milk Street The easiest way to roast Thanksgiving turkey | |
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How-to & Style | Upload TimePublished on 6 Apr 2017 |
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